Fruit Farm

Ken Lee grew up on a farm and though he was educated as an engineer, his heart pulled him back to his roots. For several decades he has been committed to producing the best fruit that one would ever taste. He started with the most incredible stone fruit that he would sell in the farmer’s markets throughout Southern California but when the organic revolution took place, he was one of the first to convert his farms to become certified organic which is a long and arduous process. As a young father, he understood the importance of organic produce and wanted the best for his family and customers.

 

His passion has always been to cultivate the best quality fruit possible while being conscious of exceptional farming practices to make sure he is caring for nature and our planet. Now Lee Farms is proud to have expanded their offerings to citrus, grapes, pomegranates, cherries, to name a few and within each category they offer a multitude of varieties that one may have never heard of or come across in the conventional supermarkets. Ken’s passion of bringing us the best will always keep us wanting more! Each week we harvest fresh fruit directly from our orchards. This is packed up at the end of the week and rushed via freight shipping from the farm in Reedly, CA to our storage location here in Houston. We then carefully pick and pack the best fruit for each box which can then be picked up weekly on Friday or Saturday between 9am-6pm at 6418 Wilcrest Drive, Suite B Houston, TX 77072.